https://www.recipefuel.com

Home
Dessert
Chocolate Brownie Cake

Start Reading Mode

min

0 0

Share
2 Views
Like 0

Ingredients

Adjust Servings:

	1 cup water
	4 tablespoons cocoa
	1/2 cup margarine
	1/2 cup shortening
	2 cups flour
	2 cups sugar
	2 eggs
	2 tablespoons sour cream
	1 teaspoon vanilla
	1/4 cup milk
	1 teaspoon baking soda

Nutritional information

255.7

Calories

95 g

Calories From Fat

10.6 g

Total Fat

2.7 g

Saturated Fat

24.6 mg

Cholesterol

124.9 mg

Sodium

38 g

Carbs

0.7 g

Dietary Fiber

25.1 g

Sugars

2.8 g

Protein

82g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chocolate Brownie Cake

Name: Chocolate Brownie Cake
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 16
Cuisine: American
Ingredients: : 1; : 4; : 1/2; : 1/2; : 2; : 2; : 2; : 2; : 1; : 1/4; : 1

Features:

Cuisine:

American

Lovely, moist cake. used butter in place of the margarine, as I do not care for it. :)

40 min
Serves 16
Easy

Ingredients

Directions

Chocolate Brownie Cake, Another great cake recipe, that is an easy one to make and delightful to eat , Lovely, moist cake used butter in place of the margarine, as I do not care for it :), Lovely, moist cake used butter in place of the margarine, as I do not care for it 🙂

Discover ground-breaking new supplements! SHOP & SAVE

Steps

Done

In a Medium Saucepan Bring to a Boil the Water, Margarine, Cocoa, and Shortening. Remove from Heat and Add the Remainder of Ingredients. Pour Into a Greased Jellyroll Pan. Bake at 350f For 20 Minutes.