Ingredients
-
1 1/2
-
1
-
2
-
3
-
1
-
3/4
-
3/4
-
3
-
1 1/2
-
1
-
1
-
2
-
6
-
2 2/3
-
Directions
Chocolate Brownie Pudding, An old-fashioned recipe from way back A cake-like brownie will surface on the top, and a rich, warm chocolate pudding will be on the bottom of the pan–a wonderful chocolate treat, served with ice cream , All i can say is wow, what a pudding! I didn’t fancy nuts so added some chop chips and mini marchmallows It turned out brilliantly, Kittencal you are my favourite chef!!! I love all your recipes and can now add this to my list of favourites!! Thanks for sharing
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Steps
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1
Done
|
Set Oven to 350f. |
|
2
Done
|
Grease a 13x9-Inch Baking Pan. |
|
3
Done
|
in a Mixing Bowl, Combine Flour, Sugar, 3 Tablespoons Cocoa, Baking Powder and Salt. |
|
4
Done
|
Add in Cream, Oil, Vanilla; Mix Until Smooth. |
|
5
Done
|
Stir in Nuts. |
|
6
Done
|
Pour the Mixture Into Prepared Baking Pan. |
|
7
Done
|
in a Small Bowl Mix Together Brown Sugar, 6 Tablespoons Cocoa and Hot Water. |
|
8
Done
|
Pour Over the Batter in the Pan (do not Mix). |
|
9
Done
|
Bake For 45-50 Minutes. |
|
10
Done
|
Serve in Single Dessert Bowls Topped With Ice Cream. |
