Ingredients
-
2 1/2
-
3/4
-
1
-
1
-
1
-
1
-
2
-
2
-
48
-
1
-
-
-
-
-
Directions
Chocolate Caramel Rolo Cookies, My mother-in-law first introduced me to these wonderful cookies! If you like chocolate and caramel, then you will love these tasty treats!, I love this recipe I switched out Mini Reeses peanut butter cups instead of Rolos- amazing I typically follow the recipe to a T except I leave off the rolled sugar at the end, its plenty sweet , How can I print this? Thank you
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Steps
|
1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
in a Large Mixing Bowl, Add Sugar, Brown Sugar, Margarine, Eggs and Vanilla. |
|
3
Done
|
Mix Together Until Well Blended. |
|
4
Done
|
Add Flour, Cocoa and Baking Soda and Mix Well. |
|
5
Done
|
Refrigerate and Chill Dough For 30 Minutes. |
|
6
Done
|
Roll Dough Into 1 Inch Balls and Place 1 Rolo in the Center of Each Dough Ball. |
|
7
Done
|
Form the Dough Ball Around the Majority of the Rolo. |
|
8
Done
|
Roll Each Dough Ball in Sugar. |
|
9
Done
|
Place on Ungreased Cookie Sheet and Bake For 7-10 Minutes. |
|
10
Done
|
Let Cool on Pan For 1 Minute Then Take Off and Place on Cookie Cooling Rack. |
