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Chocolate Cheese Cookies

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Ingredients

Adjust Servings:
1 cup butter
1 cup sugar
125 g cream cheese
1 egg
1 tablespoon milk
1 tablespoon vanilla
60 g melted chocolate
280 g sifted plain flour
1 1/2 teaspoons sifted baking powder
1/2 cup chopped pecan nuts or 1/2 cup walnuts
1/4 cup pecan nuts or 1/4 cup walnuts, extra for decoration

Nutritional information

257.5
Calories
149 g
Calories From Fat
16.6 g
Total Fat
8.7 g
Saturated Fat
42 mg
Cholesterol
116.2 mg
Sodium
25.4 g
Carbs
1.4 g
Dietary Fiber
10.3 g
Sugars
3.5 g
Protein
1128g
Serving Size

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Chocolate Cheese Cookies

Features:
    Cuisine:

    A lovely cookie recipe, which my family loves.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Cheese Cookies, A lovely cookie recipe, which my family loves , I doubled the recipe This is hands down a 5 star recipe! Everyone loved it! I doubled the recipe and did not add extra nuts for decoration Personal preference And I also decreased the vanilla to 2 tsp for a double batch I thought the cookie would be a little more chocolately than it was But that’s okay The flavor was outstanding! I think next time I would do cocoa powder instead of melted chocolate Made for the October Aussie/NZ recipe swap


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    Steps

    1
    Done

    Beat Butter, Cream Cheese and Sugar Together Until Light and Fluffy. Add Egg Milk and Vanilla and Mix in Well.

    2
    Done

    Blend in the Melted Chocolate, Flour, Baking Powder and Salt. Stir in the Chopped Nuts. Drop Tespoons of the Mixture Onto a Greased Baking Tray. Decorate With the Extra Nuts. Bake in a Moderate Oven For 12 Minutes. Cool on a Wire Rack.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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