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Chocolate Cherry Cookies

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Ingredients

Adjust Servings:
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 cup butter or 1/2 cup margarine
1 cup sugar
1/4 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1 large egg
1 1/2 teaspoons vanilla
48 undrained maraschino cherries (reserve 4 tsp cherry juice)
1 cup semisweet chocolate piece
1/2 cup sweetened condensed milk

Nutritional information

93.8
Calories
33 g
Calories From Fat
3.7 g
Total Fat
2.2 g
Saturated Fat
10.2 mg
Cholesterol
43.6 mg
Sodium
14.6 g
Carbs
0.9 g
Dietary Fiber
10.4 g
Sugars
1.2 g
Protein
1222g
Serving Size

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Chocolate Cherry Cookies

Features:
    Cuisine:

    Okay, 3 stars because the taste is amazing...BUT....Do NOT put the frosting on before putting them in the oven like it says unless you want to kiss your baking sheets goodbye! It was a half gooey, half solid mess that never fully cleaned off. The cherries were not covered because of how the frosting ran off while in the oven. I had to use the rest of the ganache to cover it afterwards. They were delicious and gooey for sure, but don't make the mistake of putting them with the frosting into the oven!

    • 75 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Cherry Cookies, A hidden cherry under the chocolate makes a sweet surprise when you bite into these wonderful chocolate cookies , Okay, 3 stars because the taste is amazing BUT Do NOT put the frosting on before putting them in the oven like it says unless you want to kiss your baking sheets goodbye! It was a half gooey, half solid mess that never fully cleaned off The cherries were not covered because of how the frosting ran off while in the oven I had to use the rest of the ganache to cover it afterwards They were delicious and gooey for sure, but don’t make the mistake of putting them with the frosting into the oven!, I add a teaspoon of almond extract in my frosting, always a hit


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    Steps

    1
    Done

    Combine Flour and Cocoa; Set Aside.

    2
    Done

    Beat Butter in a Med Bowl on Med Speed Until Softened.

    3
    Done

    Add Sugar, Baking Soda, Baking Powder and Salt.

    4
    Done

    Beat Until Well Mixed.

    5
    Done

    Beat in Egg and Vanilla, Scraping the Side of the Bowl.

    6
    Done

    Gradually Beat in Flour Mixture.

    7
    Done

    Shape Dough Into 1-Inch Balls.

    8
    Done

    Place 2-Inches Apart on an Ungreased Cooking Sheet.

    9
    Done

    Press Down the Centers With Your Thumb.

    10
    Done

    Drain Cherries, Reserving Juice.

    11
    Done

    Place a Cherry in the Center of Each Cookie in the Depression You Made With Your Thumb.

    12
    Done

    Combine Chocolate Pieces and Condensed Milk in a Small Saucepan.

    13
    Done

    Cook and Stir Over Low Heat Until the Chocolate Is Melted.

    14
    Done

    Stir in 4 Teaspoons of the Reserved Cherry Juice.

    15
    Done

    Spoon About 1 Teaspoon of the Chocolate and Milk Mixture Over Each Cherry, Spreading to Cover Cherry.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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