Ingredients
-
26
-
1/4
-
8
-
1 1/2
-
1 1/4
-
21
-
-
-
-
-
-
-
-
-
Directions
Chocolate Cherry Dessert, This is an easy yummy recipe I got out of a Better Homes and Gardens Kid’s Cookbook when I was little The combo of chocolate and cherries is a winner! A great recipe for kids to help with *Time doesn’t include chilling time*, This is very tasty! I would have never thought of using sour cream to make pudding / pie filling but it works! I couldn’t locate choc wafers but found some Newman’s Own choc cookies that worked perfectly (though I had to guess at an amount to use because they were small – I ended up using about 45) To reduce the fat, used skim milk and light sour cream I also used dark cherry pie filling For presentation purposes, next time I might try to drain some of the gloop off of the cherries in the pie filling, since it is a bit messy to dish out Otherwise, I loved it! Thanks so much for the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Crush Up the Chocolate Wafers a Few at a Time in a Big Zip Lock Bag. **(all Areas May not Have Chocolate Wafers, It Is a Cookie Like Oreos but Without the Cream, not a Sandwich Cookie)**. |
|
2
Done
|
Put the Crushed Wafers Cookies Into an 8x8x2 Inch Pan, Reserving 2 Tablespoons of the Crumbs For Later. |
|
3
Done
|
Pour the Melted Butter Over the Cookie Crumbs in the Pan and Stir Together With a Fork. |
|
4
Done
|
With Your Hands Spread the Mixture Evenly Over the Inside Bottom of the Pan, and Press Firmly to Form a Crust. |
|
5
Done
|
Refrigerate the Crust For 30 Minutes or Until Firm. |
|
6
Done
|
Put the Sour Cream, Milk, and the Dry Pudding Mix Into a Big Bowl, and With an Electric Mixer Beat on Low For About a Minute, Until Smooth (then Be Sure to Scrape Down the Sides of the Bowl and Mix Again For About 30 Seconds). |
|
7
Done
|
Spread the Pudding Mixture Evenly Over the Wafer Crust. |
|
8
Done
|
Carefully Spoon the Cherry Pie Filling Evenly Over the Pudding Mixture, and Then Sprinkle the Reserved 2 Tablespoons Cookie Crumbs on Top. |
|
9
Done
|
Cover With Clear Plastic Wrap and Refrigerate For 3 Hours or More Until Cold. |
|
10
Done
|
Cut Up and Enjoy! |
