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Chocolate Chip Oatmeal Cookies

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Ingredients

Adjust Servings:
1 1/2 cups flour
1 1/4 teaspoons baking soda
1 teaspoon salt
1 cup shortening
3/4 cup brown sugar firmly packed
3/4 cup sugar
2 large eggs
1 teaspoon hot water
1 teaspoon vanilla
1 1/2 cups chopped pecans
1 (12 ounce) package semi-sweet chocolate chips
2 cups quick oats

Nutritional information

723.7
Calories
402 g
Calories From Fat
44.7 g
Total Fat
12.7 g
Saturated Fat
37.2 mg
Cholesterol
414mg
Sodium
80.6 g
Carbs
5.7 g
Dietary Fiber
50.5 g
Sugars
8.3 g
Protein
1496g
Serving Size (g)
1
Serving Size

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Chocolate Chip Oatmeal Cookies

Features:
    Cuisine:

    The step-by-step photos are helpful.

    • 70 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Chip Oatmeal Cookies


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    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    Sift Together Flour, Soda and Salt.

    3
    Done

    in a Separate Bowl, Cream Together Shortening and Sugars; Add Eggs, One at a Time, Beating Well After Each Addition.

    4
    Done

    Stir in Hot Water, Vanilla and Flour Mixture.

    5
    Done

    Add Remaining Ingredients; Mix Well.

    6
    Done

    Drop from a Teaspoon Onto Parchment-Lined Baking Sheet.

    7
    Done

    Bake at 375f For 8-10 Minutes.

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