Ingredients
-
1
-
3/4
-
1/4
-
1
-
2
-
1
-
2 1/4
-
1
-
1
-
1
-
-
-
-
-
Directions
Chocolate Chip Pudding Cookies,I have made these a gazillon times and sent to my kids daycare. Always a hit.,I am not a big fan of cake like cookies. But they were moist, melted in your mouth and had a unique taste. although I do prefer dense and chewy cookies, this was a hit with everyone else and people were even asking for the recipe.,Fantastic!! These are a new family tradition!
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Steps
|
1
Done
|
Put Butter in a Large Mixing Bowl. |
|
2
Done
|
Using an Electric Mixer, Beat on Medium Speed Until Creamy. |
|
3
Done
|
Gradually Add Brown Sugar, Sugar, and Pudding Mix; Beat Well to Combine. |
|
4
Done
|
Add Eggs, and Vanilla; Mix Well to Combine. |
|
5
Done
|
in Another Bowl, Add the Flour, and Baking Soda. |
|
6
Done
|
Gradually Add to the Batter and Mix Well. |
|
7
Done
|
Add in Chocolate Morsels and Pecans; Stir to Combine. |
|
8
Done
|
Drop Batter by Rounded Teaspoonfuls Onto an Ungreased Baking Sheet. |
|
9
Done
|
Bake at 375 For 8-10 Minutes. |
|
10
Done
|
Let Cool on Baking Sheet 3 Minutes. |
