Ingredients
-
1/3
-
3
-
3/4
-
1
-
2
-
2
-
1 1/4
-
2
-
1/4
-
1
-
1
-
-
-
-
Directions
Chocolate Coconut Snowballs,This recipe is from the back of an old bag of “M & M’s” Semi-Sweet Chocolate Baking Bits. I am glad I saved it, because these are great cookies and the recipe is no longer available, even on their website. This recipe is one of thirty or so varieties that I make every Christmas and it is always a favorite. *Added 12/30/07: I don’t add the M & M baking bits AFTER the dough is refrigerated. I never understood why that was necessary and since I stopped doing it I’ve noticed no difference. I couldn’t find the M & M’s this year, so used a 10 oz. bag of Hershey Kissables and they came out just as good.* –K,Thx a million -u r a lifesaver! It’s my son’s fav Xmas cookie and I lost my original recipe I shopped from the bag eons ago!! use vanilla instead of almond extract because my son doesn’t care for almond flavoring!!,These were so delish! The only problem I had was finding the m&m baking bits so used kissables as suggested. The little kisses faded in color when they were baked and so ther weren’t as pretty as I would have liked. The taste was still amazing though. I will def make these again as they are a nice alternative to the usual cookie flavor but using something other than the kissables.
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Steps
1
Done
|
In Large Bowl, Cream Butter, Cream Cheese and Sugar. |
2
Done
|
Add Egg Yolk, Almond Extract and Orange Juice, Beat Well. |
3
Done
|
Combine Flour, Baking Powder and Salt and Gradually Add to Creamed Mixture. |
4
Done
|
Stir in 3 Cups of the Coconut. |
5
Done
|
Cover and Chill For an Hour. |
6
Done
|
Preheat Oven to 350 Degrees. |
7
Done
|
Stir M& M's Baking Bits Into Dough. |
8
Done
|
Shape Dough Into 1" Balls and Roll Each in Remaining Coconut. |
9
Done
|
Place on Ungreased Cookie Sheets and Bake For 10-12 Minutes or Until Light Brown. |