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Chocolate Covered Caramel Apples

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Ingredients

Adjust Servings:
1/2 fluid ounce vanilla vodka frozen
1 fluid ounce apple schnapps (use berentzen apfel korn)
1 fluid ounce chocolate liqueur (godiva)
1/2 fluid ounce almond liqueur (disaronna)
1/2 fluid ounce buttershots butter flavored liqueur (de kuyper)
apple juice to top
whipped cream
chopped nuts
apple slice

Nutritional information

32.1
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.1mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
0 g
Protein
333g
Serving Size (g)
1
Serving Size

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Chocolate Covered Caramel Apples

Features:
    Cuisine:

    This is a take off of those gigantic chocolate-covered apples with nuts for sale in fancy department stores. Just with this you get a buzz! LOL!

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Chocolate-Covered Caramel Apples With Nuts,This is a take off of those gigantic chocolate-covered apples with nuts for sale in fancy department stores. Just with this you get a buzz! LOL!,This drink is so yummy. used a tall glass but maybe not tall enough. Maybe I added only 1 ounce of unsweetened apple juice. But it was great. For the chocolate liqueur, used dark creme de cacao. I garnished with whipped cream and chopped pecans. Thanks Rita. Made for Alphabet chef tag game


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    Steps

    1
    Done

    Into a Tall Glass Filled With Ice Add Ingredients in Order from First to Last.

    2
    Done

    Stirring Before Garnishing.

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    Kinsley Reed

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