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Chocolate Covered Dipped Strawberries

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Ingredients

Adjust Servings:
1 quart fresh strawberries
1/2 cup semi-sweet chocolate chips
1/2 teaspoon shortening
1/2 cup white chocolate wafers
coconut or candy sprinkles, etc

Nutritional information

50.5
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.3 g
Saturated Fat
0 mg
Cholesterol
1.2 mg
Sodium
8.2 g
Carbs
1.4 g
Dietary Fiber
6.2 g
Sugars
0.6 g
Protein
66 g
Serving Size

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Chocolate Covered Dipped Strawberries

Features:
    Cuisine:

    Easy, delicious and elegant!

    • 35 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Covered Dipped Strawberries, Easy, delicious and elegant!, Not only delicious, but beautiful and easy!! I always forget how much I love these, especially the white chocolate version. used white chocolate chips, that’s what I had on hand and mixed them with a little shortening. Thanks for sharing the recipe. I need to remember to make these more often.


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    Steps

    1
    Done

    Wash Strawberries and Allow to Dry Completely.

    2
    Done

    Place the Chocolate Chips and Shortening in a Microwave Safe Container and Heat on High For About 1 Minute or Until Melted and Smooth When Stirred.

    3
    Done

    Place the White Chocolate Coating Wafers in Another Microwave Safe Container and Heat on High For About 1 Minute or Until Melted and Smooth When Stirred.

    4
    Done

    Holding by the Leaves, Dip Half the Strawberries in the Chocolate Mixture and Half in the White Chocolate. Allow Excess to Drip Off.

    5
    Done

    Place on Wax Paper and Sprinkle With Chopped Nuts or Coconut or Sprinkles or Drizzle With the Opposite Color or Chocolate.

    6
    Done

    Allow to Harden. I Place Mine in the Frig and They Are Ready in About 30 Minutes.

    7
    Done

    Place in Foil Cups If Desired.

    8
    Done

    Serve That Day or Place in the Refrigerator For Storage For a Day or Two.

    Avatar Of Logan Morris

    Logan Morris

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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