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Chocolate Covered Pretzels

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Ingredients

Adjust Servings:
6 ounces milk chocolate chips
2 tablespoons shortening (or 1/8 block paraffin wax)
24 pretzels (3 inch)

Nutritional information

47.4
Calories
28 g
Calories From Fat
3.2 g
Total Fat
1.6 g
Saturated Fat
1.6 mg
Cholesterol
5.6 mg
Sodium
4.2 g
Carbs
0.2 g
Dietary Fiber
3.6 g
Sugars
0.5 g
Protein
196 g
Serving Size

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Chocolate Covered Pretzels

Features:
    Cuisine:

    Not much to say about these...you gotta love 'em!!! (I know I do a little too much)

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Covered Pretzels,Not much to say about these…you gotta love ’em!!! (I know I do a little too much)


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    Steps

    1
    Done

    Melt Chocolate and Shortening or Wax Over a Double Boiler or in the Microwave.

    2
    Done

    Stir Until Smooth and Combined.

    3
    Done

    Remove from Heat, Leaving Mixture Over Hot Water If Using a Double Boiler.

    4
    Done

    If Using Microwave You May Need to Reheat If Mixture Gets Too Thick For Dipping.

    5
    Done

    Dip Each Pretzel in Chocolate, Allowing Excess to Drip Off.

    6
    Done

    Place on Wax Paper Lined Cookie Sheets and Chill Until Firm.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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