0 0
Chocolate Dipped Frozen Bananas

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 firm bananas
2 cups chocolate chips
2 tablespoons vegetable shortening
shredded coconut chopped nuts sprinkles ect

Nutritional information

411
Calories
193 g
Calories From Fat
21.5 g
Total Fat
11.3 g
Saturated Fat
0 mg
Cholesterol
7.3mg
Sodium
62.3 g
Carbs
6.4 g
Dietary Fiber
45 g
Sugars
3.6 g
Protein
178g
Serving Size (g)
6
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chocolate Dipped Frozen Bananas

Features:
    Cuisine:

    WOW! 10 STARS! So easy, and oh so yummy! I actually cut the ends off of the banana and put them in the freezer (peel on) for about 30 minutes prior to inserting the sticks, then peeled and dipped...returning to the freezer after. I also melted the chocolate mixture in the microwave and it came out fine. I had plenty of time to do my dipping before the chocolate became to hard to work with. I rolled a few in peanuts, a few in coconut, and left a few plain. These were so easy to make that I will be making them weekly, I'm sure! I lined a cookie sheet with parchment paper and let the bananas set up in the freezer this way, before moving them to a covered oblong plastic container. Easy making, easy clean up:) Thank you for posting as I have always wondered how to make one of my favorite treats!

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Dipped Frozen Bananas,This is me and my brothers recipe for yummy frozen bananas.You will sure be surprised how quick and easy these are to make.,WOW! 10 STARS! So easy, and oh so yummy! I actually cut the ends off of the banana and put them in the freezer (peel on) for about 30 minutes prior to inserting the sticks, then peeled and dipped…returning to the freezer after. I also melted the chocolate mixture in the microwave and it came out fine. I had plenty of time to do my dipping before the chocolate became to hard to work with. I rolled a few in peanuts, a few in coconut, and left a few plain. These were so easy to make that I will be making them weekly, I’m sure! I lined a cookie sheet with parchment paper and let the bananas set up in the freezer this way, before moving them to a covered oblong plastic container. Easy making, easy clean up:) Thank you for posting as I have always wondered how to make one of my favorite treats!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Cut Off a Inch Off the Bottom of Each Unpeeled Banana, and Gently Insert a Popsicle Stick Into Each One. Then Unpeel Bananas. Place Banana's Onto a Baking Sheet and Freeze Until Frozen.

    2
    Done

    in a Double Boiler Melt Chocolate Chips and Shortening. Dip Frozen Bananas Into Melted Chocolate, Then Roll in Coconut, Chopped Nuts, Sprinkles, or Anything You Want.

    3
    Done

    Eat Immediatly or Freeze to Eat Them Another Time. Enjoy!

    Avatar Of Hope Lewis

    Hope Lewis

    Seafood sensation known for his fresh and flavorful fish dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Aishas Chili Pecans Cajun
    previous
    Aishas Chili Pecans Cajun
    Honey-Glazed Turnips With A Spicy Twist
    next
    Honey-Glazed Turnips with a Spicy Twist
    Aishas Chili Pecans Cajun
    previous
    Aishas Chili Pecans Cajun
    Honey-Glazed Turnips With A Spicy Twist
    next
    Honey-Glazed Turnips with a Spicy Twist

    Add Your Comment

    twenty − 10 =