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Chocolate Dipped Krispies Peanut Butter

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine
2 cups chunky peanut butter
1 teaspoon vanilla (optional)
1 lb powdered sugar
3 cups rice, krispies
2 ounces paraffin wax or 2 ounces shortening
1 (24 ounce) package chocolate chips (using 12 ounces for large balls or 24 ounces for small one)

Nutritional information

109.9
Calories
50 g
Calories From Fat
5.6 g
Total Fat
2.2 g
Saturated Fat
2.4 mg
Cholesterol
34.1 mg
Sodium
14.6 g
Carbs
0.9 g
Dietary Fiber
8.6 g
Sugars
1.9 g
Protein
2353 g
Serving Size

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Chocolate Dipped Krispies Peanut Butter

Features:
    Cuisine:

    There is more than i want to make right now. Can i freeze the remaining peanut butter mixed balls to dip in melted chocolate later?

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Dipped Krispies Peanut Butter Balls,These are lighter then the ones without the Rice Krispies. I got the recipe from the “Classic Holiday Cooking” cook book. You can shape into eggs for Easter!,There is more than i want to make right now. Can i freeze the remaining peanut butter mixed balls to dip in melted chocolate later?,Why can’t I print a recipe I want?


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    Steps

    1
    Done

    Melt Butter and While Hot, Stir in Peanut Butter.

    2
    Done

    Mix Well and Add Vanilla, Powdered Sugar and Rice Krispies.

    3
    Done

    Work in With Hands Until It Will Form Balls.

    4
    Done

    If Using Paraffin Shred on a Box Grater Then Add to the Chocolate in a Double Boil and Heat Till Melted and Combined.

    5
    Done

    Dip Into Melted Chocolate and Paraffin or Shortening With Toothpick.

    6
    Done

    Cool on Waxed Paper.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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