Ingredients
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1/4
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2
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6
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Directions
Chocolate-dipped Peanut Butter Horns, I haven’t tried this yet, but I can’t see how they can be anything but good! From Southern Living , Very yummy used regular semi sweet chocolate chips (6 oz) with 1 tsp shortening (melted together in microwave at 50% power)in place of choc listed Of course you must double the whole recipe as they are so good!, I have been making candy for 40 years and this is the first time I have seen this recipe It is quick and easy It also gave me my sweet-salty candy fix Thanks for posting
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Steps
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1
Done
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Put Peanut Butter in a Small Plastic Bag and Snip a Small Corner of the Bag With a Scissors (or Use a Pastry Bag With Decorator Tip). |
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2
Done
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Squeeze a Small Amount of Peanut Butter Into Each Bugle, and Dip Into Melted Chocolate. |
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3
Done
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Allow to Dry on Waxed Paper Before Storing in an Airtight Container. |
