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Chocolate- Dipped Peanut Butter Horns

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Ingredients

Adjust Servings:
1/4 cup creamy peanut butter
2 cups bugles original flavor snacks
6 ounces chocolate-flavored candy coating, melted

Nutritional information

10.5
Calories
8 g
Calories From Fat
0.9 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
8.2 mg
Sodium
0.3 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
0.5 g
Protein
1g
Serving Size

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Chocolate- Dipped Peanut Butter Horns

Features:
    Cuisine:

    Very yummy. used regular semi sweet chocolate chips (6 oz) with 1 tsp. shortening (melted together in microwave at 50% power)in place of choc.listed. Of course you must double the whole recipe as they are so good!

    • 40 min
    • Serves 36
    • Easy

    Ingredients

    Directions

    Share

    Chocolate-dipped Peanut Butter Horns, I haven’t tried this yet, but I can’t see how they can be anything but good! From Southern Living , Very yummy used regular semi sweet chocolate chips (6 oz) with 1 tsp shortening (melted together in microwave at 50% power)in place of choc listed Of course you must double the whole recipe as they are so good!, I have been making candy for 40 years and this is the first time I have seen this recipe It is quick and easy It also gave me my sweet-salty candy fix Thanks for posting


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    Steps

    1
    Done

    Put Peanut Butter in a Small Plastic Bag and Snip a Small Corner of the Bag With a Scissors (or Use a Pastry Bag With Decorator Tip).

    2
    Done

    Squeeze a Small Amount of Peanut Butter Into Each Bugle, and Dip Into Melted Chocolate.

    3
    Done

    Allow to Dry on Waxed Paper Before Storing in an Airtight Container.

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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