Ingredients
-
2
-
3
-
8
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chocolate Eclair Dessert, Who would have thought something so easy could be so delicious!, ma mere use to make this all the time now that i am living alone i make this alot as well very good, Made this exactly as listed and it was so well received by kids and adults I was worried that the graham crackers would make it look like I only spent 10-minutes on dessert (which was true), but after spending a night soaking in pudding, they had turned into a nice crust instead of sheets of crackers
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Steps
|
1
Done
|
Mix Together Vanilla Pudding Mix and Milk. |
|
2
Done
|
Fold in Whipped Topping. |
|
3
Done
|
Line 9 X 13 Pan With One Layer of Graham Crackers. |
|
4
Done
|
Put Half of the Pudding Mixture Over the Graham Crackers. |
|
5
Done
|
Place a Second Layer of Graham Crackers Over the Pudding Mixture. |
|
6
Done
|
Put the Remaining Pudding Mixture Over the Graham Crackers. |
|
7
Done
|
Place a Third Layer of Graham Crackers Over the Pudding Mixture. |
|
8
Done
|
Heat the Tub of Frosting in the Microwave For 30 Seconds to Soften. (don't Forget to Remove the Foil Seal or You'll Get Fireworks). |
|
9
Done
|
Spread Frosting on the Top of the Last Layer of Graham Crackers. |
|
10
Done
|
Cover With Plastic Wrap and Let Set a Couple Hours or Overnight in the Refrigerator. |
|
11
Done
|
Cut in Squares. |
