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Chocolate Eclair Torte

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Ingredients

Adjust Servings:
1 box graham cracker
2 (3 1/2 ounce) packages french vanilla instant pudding
3 1/2 cups milk
8 ounces whipped topping
1 can chocolate frosting

Nutritional information

227.5
Calories
71 g
Calories From Fat
7.9 g
Total Fat
3.7 g
Saturated Fat
18.9 mg
Cholesterol
345.9 mg
Sodium
35.5 g
Carbs
0.7 g
Dietary Fiber
20.6 g
Sugars
4 g
Protein
106g
Serving Size

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Chocolate Eclair Torte

Features:
    Cuisine:

    So good!

    • 160 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Chocolate Eclair Torte, I always get asked to bring this to pot-luck type dinners , So good!, I make chocolate ganache and use that instead of the frosting


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    Steps

    1
    Done

    Line Bottom of 9x13-Inch Dish With Crackers.

    2
    Done

    Mix Pudding and Milk.

    3
    Done

    Fold in Whipped Topping.

    4
    Done

    Spoon Layer of Pudding Mixture Over Crackers.

    5
    Done

    Add Another Layer of Crackers, Then Pudding Mix Again Then Final Layer of Crackers.

    6
    Done

    Spread Chocolate Frosting Over Top.

    7
    Done

    Chill in Refrigerator For at Least 2 Hours.

    Avatar Of Luke Woods

    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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