Ingredients
-
3
-
1
-
2
-
1
-
1/4
-
12
-
3
-
2
-
-
-
-
-
-
-
Directions
Chocolate French Toast Sandwich, This is a big favorite in our home on the weekends, and sure to become one of yours These are so yummy, it’s a good idea to make a double recipe (cook time is 6 minutes, approx 3 minutes for each side), How could a chocolate sandwich be anything but five stars? I sent this to a friend who commented that this was not so healthy so I’ll have her know that used fat free butter cooking spray, low fat milk and extra dark (85% cacao) chocolate Still, it was very rich and I could only eat half a sandwich used homemade Recipe#283079 I was worried when the bread was done but the chocolate hadn’t melted – don’t be if it happens to you as soon as I lifted it out of the skillet and on the plate, the chocolate was completely melted and oozing everywhere Thanks for a fun recipe!
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Steps
|
1
Done
|
Prepare a 13x9" Baking Pan. |
|
2
Done
|
in a Bowl, Beat Eggs, Milk, Sugar, Vanilla and Salt. |
|
3
Done
|
Pour Half of the Egg/Milk Mixture Into an Ungreased 13x9" Pan. |
|
4
Done
|
Arrange 6 Slices of Bread in a Single Layer Over Egg Mixture. |
|
5
Done
|
Place 1 Piece of Chocolate in the Center of Each Piece of Bread. |
|
6
Done
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Top With Remaining Bread; Pour Remaining Egg Mxture Over All; Let Stand For 5 Minutes. |
|
7
Done
|
in a Large Skillet, Melt the Butter Over Medium Heat. |
|
8
Done
|
Fry Sandwiches Until Golden Brown on Both Sides; Remove from Frypan and Dust With Icing Sugar. |
|
9
Done
|
Cut Sandwiches Diagonally; Serve Warm. |
