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Chocolate Frosting For Zucchini

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Ingredients

Adjust Servings:

	6 tablespoons unsweetened cocoa powder
	1/4 cup butter
	2 cups confectioners' sugar
	1/4 cup milk
	1/2 teaspoon vanilla extract

Nutritional information

1459.5

Calories

474 g

Calories From Fat

52.7 g

Total Fat

33.2 g

Saturated Fat

130.6 mg

Cholesterol

446.9 mg

Sodium

261.3 g

Carbs

10.8 g

Dietary Fiber

235.6 g

Sugars

8.8 g

Protein

392g

Serving Size

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Chocolate Frosting For Zucchini

Name: Chocolate Frosting For Zucchini
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 6; : 1/4; : 2; : 1/4; : 1/2

Features:

Cuisine:

American

I made 1/2 the recipe for a 9X9 pan of brownies. Turned out great! Thanks for the great recipe.

30 min
Serves 3
Easy

Ingredients

Directions

Chocolate Frosting for Zucchini Brownies, Use this frosting spread over cooled Zucchini Brownies food com/recipe/zucchini-brownies-461603, I made 1/2 the recipe for a 9X9 pan of brownies Turned out great! Thanks for the great recipe , Wonderful, Yummy, Perfect Followed it exactly so happy with the results!

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Steps

1 Done	Melt Together the 6 Tablespoons of Cocoa and the Butter; Set Aside to Cool.
2 Done	in a Medium Bowl, Blend Together the Confectioner's Sugar, Milk, and 1/2 Teaspoon of Vanilla.
3 Done	Stir in the Cocoa Mixture.
4 Done	Spread Over Cooled Brownies, Then Cut Into Squares.