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Chocolate Fudge Frosting

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Ingredients

Adjust Servings:

	1 1/2 cups confectioners' sugar
	3/4 cup unsweetened dutch cocoa, sifted
	1/2 cup unsalted butter, room temperature
	2 tablespoons chocolate cream liqueur
	1 tablespoon strong brewed coffee or 1 tablespoon milk
	1 pinch salt

Nutritional information

138.6

Calories

75 g

Calories From Fat

8.4 g

Total Fat

5.3 g

Saturated Fat

20.3 mg

Cholesterol

15.4 mg

Sodium

18.1 g

Carbs

1.8 g

Dietary Fiber

14.8 g

Sugars

1.1 g

Protein

31g

Serving Size

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Chocolate Fudge Frosting

Name: Chocolate Fudge Frosting
Prep time: 20 min
Cook time: 4 min
Total time: 24 min
Yield: 12
Cuisine: American
Ingredients: : 1 1/2; : 3/4; : 1/2; : 2; : 1; : 1

Features:

Cuisine:

American

Chocolate frosting. Makes about enough to frost 12 cupcakes. Would need to double (or more) to frost a cake. used creme de cacao for the liqueur and milk instead of coffee. It was good with milk, next time I will try coffee.

24 min
Serves 12
Easy

Ingredients

1 1/2
3/4
1/2
2
1
1

Directions

Chocolate Fudge Frosting, Chocolate frosting Makes about enough to frost 12 cupcakes Would need to double (or more) to frost a cake used creme de cacao for the liqueur and milk instead of coffee It was good with milk, next time I will try coffee

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Steps

1 Done	In Food Processor Fitter With Metal Blade, Process All Ingredients Until Smooth, Scrape Sides as Necessary.
2 Done	Spread Frosting on Cooled Cupcakes.