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Chocolate Mascarpone Cream

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Ingredients

Adjust Servings:
1 cup mascarpone
1/4 cup confectioners' sugar
2 tablespoons cocoa powder
1/2 teaspoon cinnamon
2 teaspoons grand marnier
1 cup heavy cream, whipped

Nutritional information

241.4
Calories
201 g
Calories From Fat
22.4 g
Total Fat
13.9 g
Saturated Fat
81.5 mg
Cholesterol
23.3 mg
Sodium
10.8 g
Carbs
1.1 g
Dietary Fiber
7.5 g
Sugars
1.8 g
Protein
70g
Serving Size

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Chocolate Mascarpone Cream

Features:
    Cuisine:

    An elegant, easy no cook desert. Serve it topped with sliced, toasted almonds, berries or fresh fruit. You can substitute your favorite liqueur for the Grand Marnier. Recipe from Italian Cooking and Living

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Mascarpone Cream, An elegant, easy no cook desert Serve it topped with sliced, toasted almonds, berries or fresh fruit You can substitute your favorite liqueur for the Grand Marnier Recipe from Italian Cooking and Living , I’m so thrilled to be the first to review this awesome recipe It was so easy my 6 year old DGD did most of the work and it came together in minutes The only thing I did different was add a teaspoon of vanilla to it My biggest mistake is that I didn’t double it, such creamy, chocolate goodness that everyone (even the picky 6 year old) declared the BEST!!! Made for Lorac cook-a-thon, get well soon my friend


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    Steps

    1
    Done

    Place Mascarpone in a Large Bowl.

    2
    Done

    Sift the Sugar, Cocoa, and Cinnamon Over the Mascarpone Then Mix Well.

    3
    Done

    Stir in the Grand Marnier and Mix Until Combined.

    4
    Done

    Gently Fold in 1/3 of the Whipped Cream, Repeat 1/3 at a Time.

    5
    Done

    Spoon Into 4 Individual Serving Dishes and Chill.

    Avatar Of Dylan Carter

    Dylan Carter

    Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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