Ingredients
-
1
-
1
-
1/3
-
2/3
-
1
-
1
-
3/4
-
1/4
-
1
-
1
-
1/2
-
1
-
-
-
Directions
Chocolate Oatmeal Walnut Muffins, Source: Hershey’s website, Delish! Even my very picky eater ate 4 I only omitted the walnuts and accidentaly the baking soda
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oven to 400f |
|
2
Done
|
Grease or Line Muffin Cups (2-1/2-Inches in Diameter) With Paper Bake Cups. |
|
3
Done
|
Stir Together Oats and Buttermilk in Small Bowl; Let Stand 20 Minutes. |
|
4
Done
|
Stir Together Oil, Sugar, Egg and Vanilla in Large Bowl. |
|
5
Done
|
Add Oats Mixture, Stirring Well. |
|
6
Done
|
Stir Together Flour, Cocoa, Baking Powder, Salt and Baking Soda. |
|
7
Done
|
Add to Oats Mixture, Blending Until Moistened. |
|
8
Done
|
Stir in Nuts. |
|
9
Done
|
Fill Muffin Cups 2/3 Full With Batter. |
|
10
Done
|
Bake 16 to 18 Minutes or Until Wooden Pick Inserted in Center Comes Out Clean. |
|
11
Done
|
Remove from Pan to Wire Rack. |
|
12
Done
|
Sprinkle Muffin Tops With Powdered Sugar, If Desired. |
|
13
Done
|
Serve Warm or Cool. |
