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Chocolate Peanut Butter Cup Oatmeal

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Ingredients

Adjust Servings:
1 cup nonfat milk
1/2 cup quick oats
1 tablespoon creamy peanut butter
1 tablespoon semisweet chocolate morsel
1/2 teaspoon unsweetened cocoa
1 teaspoon sugar (or splenda)

Nutritional information

425.8
Calories
133 g
Calories From Fat
14.8 g
Total Fat
4.6 g
Saturated Fat
5.3 mg
Cholesterol
203.1 mg
Sodium
56 g
Carbs
6.2 g
Dietary Fiber
26.1 g
Sugars
19.6 g
Protein
320g
Serving Size

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Chocolate Peanut Butter Cup Oatmeal

Features:
    Cuisine:

    A really yummy and comforting breakfast that is better for you than the sugar laden cereals on the markets.

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Chocolate Peanut Butter Cup Oatmeal, A really yummy and comforting breakfast that is better for you than the sugar laden cereals on the markets , I actually wanted to just eat a big, fat peanut butter cup (or two or four ) for breakfast, but with the never-ending endeavor to lose weight, I thought that might be a bad idea (well, it is anyway) Hehe This is really indulgent, and really good!!! I put the milk, oats and chocolate chips in, and I made it in the microwave The milk takes a little longer to absorb, so it took my microwave 3 minutes on HIGH (stirring before it overflowed-you MUST watch it!) After it came out, I mixed everything else in I added 1/2 tsp ground cinnamon, and used Splenda for the sugar I will be enjoying this with a banana this morning Thanks for this bangin’ recipe!


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    Steps

    1
    Done

    Bring Milk Just to a Simmer and Add Oats.

    2
    Done

    Stir Until Oats Get Creamy.

    3
    Done

    Add Peanut Butter and Chocolate Chips and Stir Until They Melt.

    4
    Done

    Add Unsweetend Cocoa and Sugar.

    5
    Done

    Feel Free to Add More Milk Depending on Your Desired Consistency.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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