Ingredients
-
2 1/4
-
2
-
1
-
1/2
-
3
-
1
-
1
-
1
-
1/2
-
1
-
-
-
-
-
Directions
Chocolate Peanut Butter Streusel Cake, This is truly a miracle cake recipe! My dad does not like peanut butter, but would eat this cake! 8) Enjoy!, Ecellent! Everyone in my family loved it I did cut the pieces small though because it is rich
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Steps
|
1
Done
|
Preheat Oven to 350/ Grease a 13x9x2-Inch Baking Pan. |
|
2
Done
|
in a Large Bowl, Combine First 4 Ingredients. |
|
3
Done
|
With a Electric Mixer, Beat on Low Speed Until Streusel Is Blended and Crumbly. |
|
4
Done
|
Transfer 1 Cup Lightly Packed Streusel to a Small Bowl to Reserve. |
|
5
Done
|
Add the Eggs, Milk, Vanilla Extract, Baking Powder, and Baking Soda to Remaining Streusel. |
|
6
Done
|
Beat on Low Speed Until Well-Blended; Increase Speed to Medium and Beat Until Well Blended. |
|
7
Done
|
Scrap the Bowl Occasionally, About Three Minutes; Stir in 1 Cup of Chocolate Chips. |
|
8
Done
|
Transfer Batter to Pan and Sprinkle Evenly With Reserved Streusel and Remaining Cup of Chips. |
|
9
Done
|
Bake About 35 Minutes, Until Tester Inserted Into Center Comes Out Clean. |
|
10
Done
|
Cool Cake in Pan on a Wire Rack. |
