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Chocolate Pecan Pie Cake

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Ingredients

Adjust Servings:
1 butter recipe cake mix (minus 2/3 cup to set aside)
1/2 cup softened margarine
1 egg
3 eggs
1 1/2 cups karo syrup
2/3 cup brown sugar
2 1/2 cups chopped pecans
1 teaspoon vanilla
1 (6 ounce) package chocolate chips

Nutritional information

661.6
Calories
313 g
Calories From Fat
34.8 g
Total Fat
6.8 g
Saturated Fat
62.9 mg
Cholesterol
405 mg
Sodium
88.1 g
Carbs
3.5 g
Dietary Fiber
49.8 g
Sugars
6.8 g
Protein
118g
Serving Size

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Chocolate Pecan Pie Cake

Features:
    Cuisine:

    Simply delicious!

    • 95 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Chocolate Pecan Pie Cake, Simply delicious!


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    Steps

    1
    Done

    For the First Part: Lightly Grease the Sides Only of a 10x13 Pan.

    2
    Done

    Mix the First 3 Ingredients and Place in Pan, Bake For 20 Minutes at 350; Let Cool.

    3
    Done

    Then Mix Together the Remaining Ingredients.

    4
    Done

    Pour Over Baked Layer and Bake 45 Minutes at 325 (reduced Temp from Above).

    5
    Done

    If Center Is not Set by Then, Turn Off Oven and Leave in For 15 Minutes; Remove and Let Cool.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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