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Chocolate Pecan Waffles

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Ingredients

Adjust Servings:
3 eggs
1 cup sugar
1 cup milk
1/2 cup butter, melted
1/4 teaspoon vanilla
2 unsweetened chocolate squares, melted and cooled (2 oz total)
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 cup pecans, chopped

Nutritional information

195.3
Calories
93 g
Calories From Fat
10.4 g
Total Fat
5.6 g
Saturated Fat
52.3 mg
Cholesterol
187.7 mg
Sodium
23.6 g
Carbs
1.1 g
Dietary Fiber
12.7 g
Sugars
3.6 g
Protein
61g
Serving Size

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Chocolate Pecan Waffles

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    Cuisine:

    Your photo as requested...

    • 50 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Chocolate Pecan Waffles, From Simple and Delicious, submitted by L Mead in Aug 2009 edition These are great topped with fresh raspberries, fresh strawberries or bananas Texture is crisper than standard fluffy waffle and the taste makes you drool , Your photo as requested


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    Steps

    1
    Done

    In a Large Bowl, Beat Eggs, and Sugar Until Foamy.

    2
    Done

    Beat in the Milk, Butter and Vanilla. Stir in the Chocolate.

    3
    Done

    in a Large Bowl, Combine the Flour, Baking Powder, Salt and Baking Soda.

    4
    Done

    Stir in Chocolate Mixture Just Until Combined; Then Fold in Pecans.

    5
    Done

    Bake in a Preheated Waffle Iron According to Manufacturer's Directions Until Golden Brown.

    6
    Done

    Great Served With Fresh Raspberries, Strawberries or Sliced Bananas.

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