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Chocolate Pudding

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Ingredients

Adjust Servings:
3 cups milk
1/3 cup cornstarch
1/3 cup unsweetened cocoa
2/3 cup sugar
1 dash salt
3 tablespoons butter
1 teaspoon vanilla

Nutritional information

255
Calories
97 g
Calories From Fat
10.9 g
Total Fat
6.8 g
Saturated Fat
32.3 mg
Cholesterol
138.2 mg
Sodium
37.2 g
Carbs
1.6 g
Dietary Fiber
22.4 g
Sugars
5 g
Protein
164g
Serving Size

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Chocolate Pudding

Features:
    Cuisine:

    This is very quick and easy to make. The family loved it.

    • 29 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Chocolate Pudding, This is very quick and easy to make The family loved it


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    Steps

    1
    Done

    Mix the the Cornstarch, Cocoa, Sugar and Salt Well in a 2-Quart Saucepan. Gradually Add in the Milk and Cook Over Medium Heat Stirring Constantly. Bring to a Boil and Boil For One Minute Stirring Constantly. Remove from Heat and Add in Margarine and Vanilla.

    Avatar Of Bria Mitchell

    Bria Mitchell

    Soul food specialist sharing family recipes that are rich in tradition and flavor.

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