Ingredients
-
3
-
2
-
1/2
-
1
-
2
-
2/3
-
2
-
2
-
3
-
1
-
-
-
-
-
Directions
Chocolate Surprise Cupcakes,We made this frequently when the kids were young. Everyone enjoyed it – kids and adults.,Used this recipe to make Christmas snowman cupcakes. EXCELLENT cupcake, so moist and chocolately. Note: Recipe stated serves 12, however, I ended up with 24 large and 24 mini cupcakes. I froze most of them in hopes of using them for quick lunch snacks for school. Thanks for sharing, we’ll be making these again!,These were DELICIOUS!!! In fact, I made some without the filling and the cupcakes alone were by far the best homemade chocolate cupcakes I’ve ever tasted. Thanks for the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Mix Flour, 2 C Sugar, Cocoa, Teaspoon of Salt and Baking Soda Together. |
|
3
Done
|
Add Oil, Water, Vinegar and Vanilla. |
|
4
Done
|
Fill Cupcake Papers 2/3 Full With Mixture. |
|
5
Done
|
Mix Together Until Fluffy the Cream Cheese, Egg, 1/3 C Sugar, 1/4 Teaspoon of Salt. |
|
6
Done
|
Add Chocolate Chips to Cream Cheese Mixture. |
|
7
Done
|
Drop 1 Heaping Teaspoon on the Top of Each Cupcake. |
|
8
Done
|
Bake For 25 Minutes. |
|
9
Done
|
Frost When Cool. |
