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Chocolate Walnut Kahlua Balls No Bake

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Ingredients

Adjust Servings:
1 cup semi-sweet chocolate chips (or use white chocolate chips)
1/2 cup sugar
3 tablespoons light corn syrup
1/2 cup kahlua (or 1/2 cup dark rum)
2 1/2 cups finely crushed vanilla wafer cookies (measure 2-1/2 cups after crushing, about 10 ounces)
1 1/2 cups walnuts, finely chopped
1/2 cup powdered sugar (can use regular sugar for coating also)

Nutritional information

146.8
Calories
62 g
Calories From Fat
6.9 g
Total Fat
1.7 g
Saturated Fat
0 mg
Cholesterol
45.2 mg
Sodium
19.7 g
Carbs
0.8 g
Dietary Fiber
7.9 g
Sugars
1.5 g
Protein
1277g
Serving Size

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Chocolate Walnut Kahlua Balls No Bake

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    Cuisine:

    This was such an easy recipe to create and I had great results! I gave some of them to my dinner guests and neighbors, but made sure I had enough left over to take care of an occasional chocolate craving. The vanilla wafers and nuts really added a great texture to the balls -- used pecans vs. walnuts. Your recipe really made a great hit at my Thanksgiving dinner!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Walnut Kahlua Balls (No Bake), I have made these using dark rum, Grand Marnier and Bailey’s Irish Cream, you can use any three with success I usually make these treats around the holiday season, but of coarse you can make them at any time I make one batch using semisweet chocolate and one with white chocolate, these really should chill overnight before serving them, you’ll be lucky if they make until the next day LOL! Yield is only estimated depending on the size of the balls — you will LOVE these! :), This was such an easy recipe to create and I had great results! I gave some of them to my dinner guests and neighbors, but made sure I had enough left over to take care of an occasional chocolate craving The vanilla wafers and nuts really added a great texture to the balls — used pecans vs walnuts Your recipe really made a great hit at my Thanksgiving dinner!, Very good recipe, creating tasty and firm balls I might try hazelnuts next time, nice with coffee flavor


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    Steps

    1
    Done

    Stir the Chocolate Over Simmering Water in a Double Boiler Until Melted and Smooth; Remove from Heat.

    2
    Done

    Whisk in 1/2 Cup Sugar and Corn Syrup Then the Kahlua.

    3
    Done

    in a Small Bowl Mix Together the Chopped Walnuts and Crushed Wafers; Add in the Chocolate Mixture and Mix Well.

    4
    Done

    Shape Into Small Balls.

    5
    Done

    Place Powdered Sugar in a Shallow Bowl.

    6
    Done

    Roll Each Ball in the Powdered Sugar to Coat.

    7
    Done

    Place in an Air-Tight Container and Refrigerate Overnight.

    Avatar Of Luke Woods

    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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