Ingredients
-
1
-
1
-
2
-
2/3
-
1 1/2
-
1/2
-
1 1/2
-
2
-
1 1/2
-
1
-
-
-
-
-
Directions
Chocolate Yogurt Bundt Cake, Easy, inexpensive; moist chocolate bundt cake You could add coconut, nuts, raisins, etc to jazz it up a little or put powdered sugar or a glaze on it after , Lovely bundt cake that is easy to make! The texture is absolutely gorgeous: melt-in-your-mouth soft and rich Because used a silicon pan I didn’t grease or flour it, but I did sift some cocoa powder on top of the baked cake for a more velvety finish A dollop of whipped cream or a rich chocolate frosting would go great with this, too! Thank you for a lovely recipe!
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Steps
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1
Done
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Mix 1 Tbsp of Flour With 1 Tsp of Coca and Dist the Inside of a Greased 9 Inch Bundt or Tube Pan With This Mixture, Shaking Out Any Excess. |
|
2
Done
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Sift 2 C Flour and 2/3 C of Cocoa Together With the Baking Soda , Set Aside. |
|
3
Done
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in a Large Mixing Bowl Cream the Butter and Sugar Together. |
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4
Done
|
Beat in the Eggs, One at a Time. |
|
5
Done
|
Add the Flour Mixture Alternately With the Yogurt in Three Parts. |
|
6
Done
|
Do not Over Mix. Stir in the Vanilla. |
|
7
Done
|
Pour the Batter Into the Prepared Pan and Bake in a 350 Oven For 45-55 Minutes, Until a Tester Inserted Comes Out Clean. |
|
8
Done
|
.cool For 10 Minutes Before Inverting Onto a Rack to Cool Completely -----. |
