Ingredients
-
1
-
1
-
1
-
6 - 8
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-
-
-
-
-
-
-
-
-
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Directions
Chorizo Taquitos, This is a fantastic recipe that you can prep ahead! I’ve served these taquitos, sliced in half, as appetizers The chorizo gives them a nice zing You may serve these with sour cream and/or guacamole on the side This is a Sandra Lee recipe Delish! **Note: the last time I made these, I could only find a 12 oz package of chorizo I still kept the cheese and salsa amounts the same and it worked out fine **, Adding to my first review! I made this dish as written for a cooking game and gave it 5 stars! The game is over and this is the first of 60 or so recipes I returned to! I’m adjusting the protein this time and wanted to add to my original review that this recipe is easily adaptable!! Thanks again for posting!! Original review: DH and I loved these Easy to make and the flavor of the chorizo/baked tortilla combo is great! I could see freezing these Thanks for posting! Made for Culinary Quest 2015, Toasted Tourists
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Steps
1
Done
|
Preheat Oven to 400 Degrees. |
2
Done
|
in a Large Skillet, Saute the Sausage Over Medium Heat Until Browned - About 6 Minutes (i Like to Break It Apart Into Smaller Pieces While It's Cooking). |
3
Done
|
Drain 1/4 Cup of Oil from the Cooked Sausage. |
4
Done
|
Set Sausage Aside to Cool. |
5
Done
|
Stir Salsa and Cheese Into the Skillet of Sausage, Mix Well. |
6
Done
|
Place a Tortilla on a Work Surface and Spoon 1/4 Cup of the Sausage Mixture Down the Center. |
7
Done
|
Fold Tortilla in Half, Then Roll Up. |
8
Done
|
Secure With Toothpicks. |
9
Done
|
Place on Foil-Lined Cookie Sheet. |
10
Done
|
Repeat Until All Sausage/Tortillas Are Gone. |
11
Done
|
**you Can Prepare Ahead Until This Point, and Keep in the Refrigerator Until You're Ready to Bake**. |
12
Done
|
Bake, Turning Them Halfway Through Cooking Time So You Get Even Browning, Until Filling Is Hot and Tortilla Is Crisp and Golden Brown - About 18 Minutes. **check Them at Least 5 Minutes Early - Mine Were Done Quicker Than 18 Minute Last Time.**. |
13
Done
|
Cut Taquitos in Half, Crosswise. |
14
Done
|
Serve Hot With Your Choice of Condiments! |