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Chriss Tater Tot Casserole

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Ingredients

Adjust Servings:
1 1/2 lbs hamburger
1 medium onion, minced
1 (26 ounce) can condensed cream of mushroom soup
11 ounces milk
3 cups shredded colby or 3 cups mild cheddar cheese
1 (32 ounce) bag frozen tater tots

Nutritional information

977.8
Calories
560 g
Calories From Fat
62.3 g
Total Fat
26.3 g
Saturated Fat
137.6 mg
Cholesterol
1956.5 mg
Sodium
60.7 g
Carbs
4 g
Dietary Fiber
2.9 g
Sugars
45 g
Protein
455g
Serving Size

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Chriss Tater Tot Casserole

Features:
    Cuisine:

    Simply the best!

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chris’s Tater Tot Casserole, I can fix all kinds of fru fru this and that, but this is my husbands FAVORITE food in the World!, Simply the best!, I added in a can of french style green beans and a can of corn to the mixture, both drained I also used ground turkey meat, instead of hamburger This was pretty tasty and my boyfriend and I both enjoyed it! YUMMY, quick, and easy!


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    Steps

    1
    Done

    Heat Oven to 350.

    2
    Done

    Spray a 9x13 With Non Stick Spray.

    3
    Done

    Cook Hamburger and Onion in a Large Skillet.

    4
    Done

    Drain Any Fat.

    5
    Done

    Spread Meat in Bottom of 9x13.

    6
    Done

    Mix Soup With Milk, With a Wisk Blend Soup and Milk Together, Pour Over Meat and Onions, Sprinkle Evenly With Cheese Then Spread the Tater Tots Evenly Over the Top.

    7
    Done

    Bake 1 Hour.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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