Ingredients
-
8
-
1/4
-
1/4
-
-
2
-
8
-
1
-
1
-
-
-
-
-
-
-
Directions
Christmas Brunch Scrambled Eggs,A very special way to prepare scrambled cggs. I make these for brunches and Christmas morning. They are so simple, I’ve even thrown them together for a delicious quick dinner–Yum!,Such nice scrambled. They are very moist and creamy. Thanks for sharing.
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Steps
|
1
Done
|
Beat Together the Eggs, Green Onion Tops, Milk, Salt and Pepper. |
|
2
Done
|
in a Large, Lightly Oiled Skillet, Heat the Butter to Sizzling. Pour in the Egg Mixture. |
|
3
Done
|
When the Eggs Just Begin to Set on the Bottom, Run a Spatula Underneath, Allowing the Uncooked Egg Flow to the Bottom of the Pan. Sprinkle in the Cream Cheese Pieces. |
|
4
Done
|
Continue Cooking in the Standard Manner For Scrambled Eggs. |
|
5
Done
|
When the Eggs Are Set, the Cheese Will Be Melted. |
|
6
Done
|
Serve Immediately. Garnish With Parsley. |
