Ingredients
-
1
-
2
-
250
-
1/4
-
2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Christmas Fruit & Cheese Pud With Sweet Chilli Sauce, Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum – recipezaar com/bb/viewtopic zsp?t=233992 Ingredients suggestion contributed by Chef #145321, Chef #200270, Chef #286566, Chef #29196, Chef #307114 and Chef #446523 Prep time does not include refrigeration time , Used ricotta and Greek yoghurt as a cream cheese substitute and couldn’t get this thick enough so ended up putting this in ramekins with the nut mixture over the top Tasted good , Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum – recipezaar com/bb/viewtopic zsp?t=233992 Ingredients suggestion contributed by Chef #145321, Chef #200270, Chef #286566, Chef #29196, Chef #307114 and Chef #446523 Prep time does not include refrigeration time
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Steps
1
Done
|
Crush Pine Nuts and Mix With Coconut. Toast Lightly in Pan and Set Aside. |
2
Done
|
Cut Mango Flesh Into Fine Pieces. |
3
Done
|
Add Mango, Sultanas and Cream Cheese Together and Mix Well. |
4
Done
|
Roll Cheeses Mixture Into a Ball Shape, and Roll in Crushed Nuts Mix. |
5
Done
|
Wrap in Glad Wrap and Refrigerate Until Ready to Use. |
6
Done
|
Just Prior to Serving Pour Sweet Chili Sauce Over Top and Let Drizzle Down Sides. |
7
Done
|
Put Sprig of Mint on Top. |
8
Done
|
Serve With Crusty Bread or Savoury Biscuits. |