Ingredients
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1
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Directions
Christmas Hors D’ouevres, We have these every Christmas and fight over ever piece, they are wonderfully tasty The ham, cheese and green onion are perfect together Enjoy , This is a great one when you are in a hurry Easy, less than 5 ingrediants I loved it A toothpick with a frilly top makes it less messy for guests , We have these every Christmas and fight over ever piece, they are wonderfully tasty The ham, cheese and green onion are perfect together Enjoy
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Steps
1
Done
|
Wash Thoroughly and Dry Onions With Paper Towels. |
2
Done
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Cut Onions Just Above the White Part, About the Length of the Ham Slices. |
3
Done
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Dry the Ham Slices and Allow Creme Cheese to Warm to Room Temperature. |
4
Done
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Spread About 1/8-Inch of Creme Cheese on Ham Slice. |
5
Done
|
Roll Green Onion in Ham With Creme Cheese Spread on It. |
6
Done
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Lay Down and Slice Into 1/2-Inch Pieces and Serve on Platter. |