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Christmas Morning Hash Brown

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Ingredients

Adjust Servings:
3 tablespoons vegetable oil
1 two pound bag frozen hash browns
1 onion, chopped
1 green pepper, chopped
1 cup cubed ham
10 eggs, beaten
1 cup shredded cheddar cheese
salt and pepper, to taste

Nutritional information

199.9
Calories
141 g
Calories From Fat
15.8 g
Total Fat
5.6 g
Saturated Fat
247.3 mg
Cholesterol
177.5 mg
Sodium
2.6 g
Carbs
0.5 g
Dietary Fiber
1.2 g
Sugars
11.7 g
Protein
110g
Serving Size

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Christmas Morning Hash Brown

Features:
    Cuisine:

    I make this for Christmas brunch every year and it has become a family favourite. I love that you can prep it the night before and just pop it in the oven in the morning. It can also be made without the ham for vegetarians.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Christmas Morning Hash Brown Casserole, I make this for Christmas brunch every year and it has become a family favourite I love that you can prep it the night before and just pop it in the oven in the morning It can also be made without the ham for vegetarians , I make this for Christmas brunch every year and it has become a family favourite I love that you can prep it the night before and just pop it in the oven in the morning It can also be made without the ham for vegetarians


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    Steps

    1
    Done

    Heat Oil in Skillet..

    2
    Done

    Add Hash Browns, Onion and Green Pepper.

    3
    Done

    Cook Until Veggies Soften and Potatoes Begin to Brown..

    4
    Done

    Spray a 9x13 Pan With Pam.

    5
    Done

    Spread Potato Mixture in Bottom of Pan.

    6
    Done

    Top With Ham.

    7
    Done

    Pour Eggs Over All and Season With Salt and Pepper..

    8
    Done

    Gently Stir to Coat Evenly With Egg.

    9
    Done

    Sprinkle With Cheese.

    10
    Done

    Cover With Foil and Refrigerate Overnight..

    11
    Done

    Bake, Covered, For 25 Minute at 375 Degrees..

    12
    Done

    Remove Foil and Bake 5 Minutes Longer.

    Avatar Of Luke Woods

    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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