Ingredients
-
15
-
8
-
1
-
2
-
1
-
1/2
-
3
-
-
-
-
-
-
-
-
Directions
Christmas Salmon Party Roll, This appetizer can be used any time of year, but the parsley makes it especially attractive at Christmas , I loved this salmon log – so many recipes are more cream cheesey than this – we could really taste the salmon with this recipe It makes a lot and I was able to divide it into two smaller logs
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Steps
1
Done
|
Drain Salmon, Flake With a Fork. |
2
Done
|
Add Cream Cheese, Lemon Juice, Onion, and Horseradish. |
3
Done
|
Mix Well and Chill Several Hours. |
4
Done
|
Shape Into a Log. |
5
Done
|
Combine Pecans and Parsley and Mix Well. |
6
Done
|
Roll Log in Pecan Mixture and Chill Several Hours. |
7
Done
|
Serve With Crackers. |