Ingredients
-
2 1/4
-
1/4
-
1 1/4
-
1
-
1
-
1
-
1
-
-
-
-
-
-
1 1/2
-
2
-
1/8
Directions
Christmas Spritz Cookies, , I want to attempt this recipe, but I do not have a cookie press How can I go about this? Cookie cutter and rolling pin? Or hand rounded balls, flattened?, I made these exactly as specified and they were great! Only thing different was I baked for 6 minutes exactly, they were perfect Please don’t leave out the almond extract, that’s what makes them so good!
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Place Flour and Salt in Medium Bowl; Stir to Combine. |
|
3
Done
|
Beat Powdered Sugar and Butter in Large Bowl Until Light and Fluffy. |
|
4
Done
|
Beat in Egg, Almond Extract and Vanilla. |
|
5
Done
|
Gradually Add Flour Mixture--Mix Until Well Blended. |
|
6
Done
|
Divide Dough in Half. |
|
7
Done
|
If Desired, Tint Half of Dough With Green Food Coloring. |
|
8
Done
|
Fit Cookie Press With Desired Plate (or Change Plates For Different Shapes After First Batch). |
|
9
Done
|
Fill Press With Dough; Press Dough 1 Inch Apart Onto Ungreased Cookie Sheets. |
|
10
Done
|
Decorate Cookies With Cherries and Assorted Candies, If Desired. |
|
11
Done
|
Bake 10-12 Minutes or Until Just Set. |
|
12
Done
|
Remove Cookies to Wire Racks; Cool Completely. |
|
13
Done
|
Prepare Icing, If Desired. |
|
14
Done
|
Pipe or Drizzle on Cooled Cookies. |
|
15
Done
|
Decorate With Cherries and Assorted Candies, If Desired. |
