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Chunky Guacamole

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Ingredients

Adjust Servings:
1/2 medium white onion, very finely chopped
2 - 3 serrano peppers, stemmed, seeded and very finely chopped
1 large tomatoes, cored and very finely chopped
1 garlic clove, peeled and very finely chopped
10 sprigs fresh cilantro, chopped
3 medium avocados (preferable haas)
1/2 teaspoon salt
1/2 lime, juice of

Nutritional information

346.2
Calories
267 g
Calories From Fat
29.7 g
Total Fat
4.3 g
Saturated Fat
0 mg
Cholesterol
409.6 mg
Sodium
22.7 g
Carbs
14.9 g
Dietary Fiber
4 g
Sugars
5.1 g
Protein
902g
Serving Size

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Chunky Guacamole

Features:
    Cuisine:

    perfectly seasoned and well balanced Guacamole. Very flavourful!!!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chunky Guacamole, I came up with this when my grocery store was sold out of my lazy guacamole mix , I came up with this when my grocery store was sold out of my lazy guacamole mix


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    Steps

    1
    Done

    In a Medium-Size Bowl, Mix the Finely Chopped Onion, Tomato, Chiles, Garlic and Cilantro.

    2
    Done

    Close to the Time You Are Going to Serve, Halve the Avocados Lengthwise by Cutting from the Stem to Flower Ends, Around the Pits.

    3
    Done

    Twist the Avocado Halves in Opposite Directions to Loosen the Meat from the Pits, Then Scoop Out the Pits.

    4
    Done

    Scrape the Avocado Pulp from the Skins and Add It to the Bowl.

    5
    Done

    Using Your Hand, a Fork or a Spoon, Roughly Mash the Avocado While Mixing in the Other Ingredients, Making a Coarse, Thick Mass.

    6
    Done

    Flavor With Salt, Then Enough Lime Juice to Add a Little Zing.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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