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Cilantro Black Bean Balsamic Based Salsa

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Ingredients

Adjust Servings:

	1 (14 1/2 ounce) can black beans, drained and rinsed
	1 (11 ounce) can white shoepeg corn, drained
	1/2 yellow bell pepper, chopped
	1/2 red bell pepper, chopped
	1/2 green bell pepper, chopped
	1 bunch green onion, chopped (white part and some green)
	1/2 cup fresh cilantro, chopped
	1/4 teaspoon coriander (or more to taste)
	1/2 cup parsley, chopped
	2 tablespoons olive oil
	4 tablespoons balsamic vinegar
	salt, pepper, cayenne pepper or tabasco sauce

Nutritional information

1159.3

Calories

293 g

Calories From Fat

32.6 g

Total Fat

4.8 g

Saturated Fat

0 mg

Cholesterol

58.6 mg

Sodium

185.6 g

Carbs

50.6 g

Dietary Fiber

7 g

Sugars

51.1 g

Protein

1071g

Serving Size

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Cilantro Black Bean Balsamic Based Salsa

Name: Cilantro Black Bean Balsamic Based Salsa
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/2; : 1/2; : 1; : 1/2; : 1/4; : 1/2; : 2; : 4

Features:

Cuisine:

American

I made this as a side dish and it is great. I only had red pepper but so very good with the dressing. I served it with Recipe #205307 and dessert Recipe #245735. Great meal.

50 min
Serves 1
Easy

Ingredients

Directions

Cilantro Black Bean Balsamic Based Salsa, Refreshing– 🙂 There is another recipe on this site that is very close I am adding my measurements for my own records :), I made this as a side dish and it is great I only had red pepper but so very good with the dressing I served it with Recipe #205307 and dessert Recipe #245735 Great meal , Refreshing– 🙂 There is another recipe on this site that is very close I am adding my measurements for my own records 🙂

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Steps

Done

I Make the Day Before an Event. It Is Refreshing :) With the Balsamic Base. I Have Put Over Chicken as Well -- and One Time I Set It Out at Bbq and Some People Scooped It Up Like a Salad and They Loved It :).