Ingredients
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3
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4
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2
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2
-
-
1
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-
-
-
-
-
-
-
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Directions
Cilantro Tilapia, I created this dish in my own kitchen when trying to come up with a tasteful, low-calorie dinner. It’s delicious!, Mollyjoy — this was incredible. I “found” some tfrozen tilapia in the freezer and Googled “tilapia + cilantro” and found your recipe. It was such a hit! Had to tell you how much we enjoyed it. THANKS!!, A nice way to bake tilapia for a change. The cilantro dried out a little once finished baking which didn’t look too appetizing – next time I will add them midway through the baking time. Very light and healthy recipe.
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Steps
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1
Done
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Preheat Oven to 375. |
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2
Done
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Coat the Bottom of a Baking Dish With Olive Oil. |
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3
Done
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Place the Tilapia Fillets in the Pan. |
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4
Done
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Sprinkle Desired Amount of Garlic Salt, Cajun Seasoning, and Pepper Over Tilapia Pieces. |
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5
Done
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Press Several Sprigs of Cilantro on Top of Each Piece. |
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6
Done
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Bake Tilapia For 8 to 12 Minutes. |
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7
Done
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Enjoy Alone or With Lemon! |
