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Cinnamon-Apple Chex Mix

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Ingredients

Adjust Servings:
5 cups wheat chex
1 cup lightly salted whole almond
1/4 cup butter or 1/4 cup margarine
1/3 cup packed brown sugar
2 tablespoons light corn syrup
1 teaspoon ground cinnamon
1 cup chopped dried apple
1/2 cup vanilla yogurt-covered raisins

Nutritional information

147.9
Calories
68 g
Calories From Fat
7.6 g
Total Fat
2.2 g
Saturated Fat
7.6 mg
Cholesterol
112.2 mg
Sodium
19.6 g
Carbs
2.6 g
Dietary Fiber
9.6 g
Sugars
2.9 g
Protein
40g
Serving Size

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Cinnamon-Apple Chex Mix

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    Cuisine:

    It's Christmas Eve and I'm doing my cooking for tomorrow's family dinner. For some snacks I made the muddy buddies, and had wanted to try the cinnamon apple blend since I go crazy for that taste! Even though my pantry is crammed full of food, I just didn't have the bells and whistles that the recipe was asking for in the way of yogurt covered raisins and such. But so was my desire to at least TRY this flavor that I made it with a mix of wheat and rice chex, and the coating ingredients PLUS 1/4 tsp. nutmeg. I melted the butter mixture on the stove top and mixed it into the chex well, then baked it at 250F for 15 minutes, stirred, and baked another 5 minutes. Turned out wonderfully - still great tasting with a nice sweet glaze and a hint of apple pie. Like the other reviewer said, it's dangerous.............but no regulation is needed! ;o)

    • 35 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Cinnamon-Apple Chex Mix, Yum! Brown sugar and cinnamon team up in this easy mix an instant crowd-pleaser at the holidays , It’s Christmas Eve and I’m doing my cooking for tomorrow’s family dinner For some snacks I made the muddy buddies, and had wanted to try the cinnamon apple blend since I go crazy for that taste! Even though my pantry is crammed full of food, I just didn’t have the bells and whistles that the recipe was asking for in the way of yogurt covered raisins and such But so was my desire to at least TRY this flavor that I made it with a mix of wheat and rice chex, and the coating ingredients PLUS 1/4 tsp nutmeg I melted the butter mixture on the stove top and mixed it into the chex well, then baked it at 250F for 15 minutes, stirred, and baked another 5 minutes Turned out wonderfully – still great tasting with a nice sweet glaze and a hint of apple pie Like the other reviewer said, it’s dangerous but no regulation is needed! ;o), So good I actually call this Apple Cinnamon Crack Mix When I make this I can finish the entire batch in less than two days! Dangerous stuff


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    Steps

    1
    Done

    In Large Microwavable Bowl, Mix Cereal and Almonds.

    2
    Done

    in 2-Cup Microwavable Measuring Cup, Microwave Butter, Brown Sugar, Corn Syrup and Cinnamon Uncovered on High About 2 Minutes, Stirring After 1 Minute, Until Mixture Is Boiling; Stir. Pour Over Cereal Mixture, Stirring Until Evenly Coated. Microwave Uncovered on High 3 Minutes, Stirring and Scraping Bowl After Every Minute. Stir in Apples; Microwave Uncovered on High About 2 Minutes or Until Apples Just Begin to Brown on Edges.

    3
    Done

    Spread on Waxed Paper or Foil to Cool, About 5 Minutes. Place in Serving Bowl; Stir in Raisins. Store in Airtight Container.

    Avatar Of Daysi Dickerson

    Daysi Dickerson

    Spice sorceress infusing her dishes with exotic and bold flavors.

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