Ingredients
-
6 - 8
-
2 1/4
-
4
-
4
-
1/2
-
1
-
2 1/2
-
3
-
3
-
-
-
-
-
-
Directions
Cinnamon Apple Coffee Cake, Another wonderful recipe I found while browsing through my mother’s recipe box! This can be made ahead and frozen!, I brought this recipe to our bi-monthly early morning lecture, and everyone loved it. It was easy enough to make. used white grape juice what I had around, cut the sugar to 1 cup in the batter. Next time I will put more of the apples in the lower layer of apples to give more of that rich baked in apple texture. Great recipe, thanks!
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Steps
|
1
Done
|
Grease and Flour Tube Pan. |
|
2
Done
|
Peel Apples and Cut Into Thin Slices. |
|
3
Done
|
Add 1/2 Cup Sugar and Cinnamon; Set Aside. |
|
4
Done
|
Beat Eggs and Orange Juice by Hand. |
|
5
Done
|
Continue to Beat by Hand While Adding Oil and 1 3/4 Cups Sugar. |
|
6
Done
|
Add Vanilla, Baking Powder, and Flour, Mixing Well. |
|
7
Done
|
Layer Batter, Apples, Batter, and Remaining Apples in Tube Pan. |
|
8
Done
|
Bake at 350 Degrees For 1 1/4 to 1 1/2 Hours. |
