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Cinnamon Apple Pork Chops Recipe

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Ingredients

Adjust Servings:
4 boneless pork loin chops (4 ounces each)
2 tablespoons reduced-fat butter, divided
2 - 3 tablespoons brown sugar (to taste)
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
4 medium tart apples, thinly sliced
2 tablespoons chopped pecans

Nutritional information

459.7
Calories
165 g
Calories From Fat
18.4 g
Total Fat
5.1 g
Saturated Fat
124 mg
Cholesterol
238 mg
Sodium
33.5 g
Carbs
5.5 g
Dietary Fiber
26 g
Sugars
41 g
Protein
382g
Serving Size

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Cinnamon Apple Pork Chops Recipe

Features:
    Cuisine:

    Delicious! We both raved about this, and it was so quickly made. used the tart apples from my garden which usually are very dry, but this recipe is perfect for them. And I halved the recipe for the two of us and used only 1 teaspoon brown sugar, that was just perfect.
    Thanks for sharing!!
    Made for CQ 2014

    • 48 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cinnamon-Apple Pork Chops Recipe, With Fall aproaching and the leaves already begining to turn gold and droping what could be better than this outstanding (and easy) dish of pork loin, apples, cinnamon and pecans! Good enough for company but simple enough for everyday family , Delicious! We both raved about this, and it was so quickly made used the tart apples from my garden which usually are very dry, but this recipe is perfect for them And I halved the recipe for the two of us and used only 1 teaspoon brown sugar, that was just perfect
    Thanks for sharing!!
    Made for CQ 2014, Yum Pork chops and apples Classic!!! I loved the simplicity of the recipe Made for CQ 2014 and the Cake Pops!


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    Steps

    1
    Done

    In a Large Skillet Over Medium Heat, Cook Pork Chops in 1 Tablespoon Butter For 4-5 Minutes on Each Side or Until a Meat Thermometer Reads 160. Meanwhile, in a Small Bowl, Combine the Brown Sugar, Cinnamon, Nutmeg and Salt.

    2
    Done

    Remove Chops and Keep Warm.

    3
    Done

    Add the Apples, Pecans, Brown Sugar Mixture and Remaining Butter to the Pan; Cook and Stir Until Apples Are Tender.

    4
    Done

    Serve With Chops.

    Avatar Of Spencer Clark

    Spencer Clark

    Grill master creating perfectly seared meats with mouthwatering flavors.

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