Ingredients
-
1
-
1
-
1 1/4
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Cinnamon Cream Roll-ups, A teacher I taught with brought these to the teacher’s lounge once and we all loved them I got the recipe from her When ever I take these some place they are so-o-o-o much enjoyed that I am asked to bring them again the next time This has happened repeatedly with two different groups with which I have regular meetings , So good My one year old loved these he couldn’t stop with the mmmmm ‘s lol Thanks!
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Steps
|
1
Done
|
In a Small Mixing Bowl, Combine the Cream Cheese, Egg Yolk and 1/4 C Sugar; Mix Well. |
|
2
Done
|
Flatten Bread Slices With a Rolling Pin. |
|
3
Done
|
Spread Cream Cheese Over Each Slice to Within 1/2 Inch of Edges. |
|
4
Done
|
Roll Up Diagonally from Point to Point. |
|
5
Done
|
in a Shallow Bowl, Combine the Cinnamon and 1 C Sugar. |
|
6
Done
|
Dip Roll-Ups in the Melted Butter, Then in Cinnamon-Sugar Mixture. |
|
7
Done
|
Place in an Ungreased 15x10x1 Inch Baking Pan. |
|
8
Done
|
Bake at 350 Degrees For 16-19 Minutes or Until Lightly Browned. |
|
9
Done
|
Remove to Wire Racks to Cool. |
