Ingredients
-
1/4
-
3
-
1/2
-
3
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Cinnamon Nuts, I make this out-of-this-world tasting homemade nut mixture every Christmas season no matter how much I make, they never last long, I’ll be lucky if they even make it to the table so my advice to you, is make lots and lots, then hide some for your guests , Tagged Feb 2008- These are super duper! If you want a quick and easy treat fr yourself or company these are great I have been making chex mix copy but had been requesed sweet stuff at home and for my students This its the bill exactly! Kitten as usual another great recipe!, I, too, wasn’t impressed with the outcome Very, very light (if any) cinnamon flavor Sorry, Kittencal
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Steps
|
1
Done
|
In a Skillet, Toast Nuts Slightly, Tossing Then So They Won't Burn. |
|
2
Done
|
Remove from Skillet. |
|
3
Done
|
Melt Butter in the Same Skillet. |
|
4
Done
|
Stir in the Nuts and the 1/2 Cup Sugar, Stirring Occasionally, Until Sugar Melts (about 5-10 Mins). |
|
5
Done
|
in a Large Bowl, Mix the Spices and Remaining 3 Tbsp Sugar. |
|
6
Done
|
Stir in the Nuts. |
|
7
Done
|
Spread on Waxed Paper; Cool About 20 Mins. |
|
8
Done
|
Break Them Apart. |
|
9
Done
|
Store in Covered Containers. |
