Ingredients
-
1/2
-
2
-
1/2
-
1
-
4
-
-
-
-
-
-
-
-
-
-
Directions
Cinnamon Pecans, Put these cinnamon pecans in glass containers (jars), tie a pretty red or green bow around neck of jar with a gift card, and give as gifts for Christmas, or anytime during the holiday season Don’t forget to save some of these delicious treats for yourself and your family , Tasty nuts! I already had a cinnamon sugar mixture, so used that I also switched to walnuts I like them a lot more than pecans and they are a lot less expensive One last tweak I quickly wetted them down with milk rather than egg whites I know that milk works when breading other things, so thought I would give it a try and it worked But not sure if it impacted the flavor at all Hard to just one a couple!, Oh, so good!!! I made these to give out for Christmas presents last year and EVERYONE loved them!!! So easy to make I did add an additional sprinkling of salt after taking them out of the oven but otherwise followed the recipe as is Thanks so much!!! Very tasty!
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Steps
1
Done
|
Preheat Oven to 325 Degrees F (160 C). |
2
Done
|
Combine Sugar, Cinnamon and Salt in Small Bowl. |
3
Done
|
Whisk Egg White in Large Bowl Until Frothy. Add Pecans to Egg White and Toss Well to Coat. |
4
Done
|
Add Sugar Mixture and Toss Carefully and Thoroughly Doing Your Best not to Break the Pecans. |
5
Done
|
Spread Pecans in a Single Layer on a Large Cookie Sheet. |
6
Done
|
Bake Until Toasted and Crisp, About 20 Minutes Turning Them Over After the First 10 Minutes ( Take Them Out of Oven and Do This and Arrange Them Neatly Once Again; This Helps Keep Them from Sticking to the Pan After the 20 Minutes). |
7
Done
|
Using a Spatula, Immediately Loosen Pecans from Cookie Sheet and Let Cool. |
8
Done
|
Put Them in a Large Plastic Container, Cover and Refrigerate, Then You Can Fill a Jar When You Want to Give Them as a Small Gift! |