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Cinnamon Streusel Pear Bake: A Cozy Dessert Delight

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Ingredients

Adjust Servings:
8 ounces plain yogurt
2 tablespoons honey
1 cup quick oats
1/2 cup brown sugar, firmly packed
2 tablespoons all-purpose flour
1 teaspoon ground allspice
6 tablespoons unsalted butter
1/4 cup almonds, chopped
4 firm pears

Nutritional information

283.1
Calories
114 g
Calories From Fat
12.7 g
Total Fat
6.4 g
Saturated Fat
26.9 mg
Cholesterol
36.9 mg
Sodium
41.2 g
Carbs
4.2 g
Dietary Fiber
27.5 g
Sugars
4.3 g
Protein
191g
Serving Size

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Cinnamon Streusel Pear Bake: A Cozy Dessert Delight

Features:
    Cuisine:

    Great first course for a brunch or simple tasty dessert. Kids love it too!

    • 960 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Streusel Baked Pears, Great first course for a brunch or simple tasty dessert Kids love it too!, Great first course for a brunch or simple tasty dessert Kids love it too!


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    Steps

    1
    Done

    Heat Oven to 350 Degrees.

    2
    Done

    Spray 13x9 Baking Pan to Prevent Sticking.

    3
    Done

    in a Small Bowl, Combine Yogurt and Honey. Cover and Chill.

    4
    Done

    in Medium Bowl, Combine Oats, Brown Sugar, Flour and Allspice.

    5
    Done

    Cut in Butter Until Mixture Is Crumbly.

    6
    Done

    Stir in Nuts.

    7
    Done

    Cut Pears in Half Lengthwise.

    8
    Done

    Using a Small Spoon or Fruit Baller, Remove Seeds and Stem.

    9
    Done

    Place Pears Cut Side Down on Baking Sheet and Bake 15-20 Minutes Just Until Pears Start to Soften.

    10
    Done

    Turn Pears Over and Spoon Oat Mixture Over Pears.

    11
    Done

    Bake 20-25 Minutes Until Topping Is Light Golden Brown.

    12
    Done

    Cool Pears 5 Minutes Before Serving.

    13
    Done

    Serve With Yogurt Sauce Drizzled Over the Top.

    Avatar Of Kali Powell

    Kali Powell

    Seafood specialist known for his fresh and flavorful fish dishes.

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