Ingredients
-
2
-
1
-
1
-
1/4
-
1/4
-
3/4
-
8
-
3/4
-
1
-
-
-
-
-
-
Directions
Sweet Cinnamon Biscuits, A recipe I found in an Old Cookbook I made these and they are just wonderful!, I also loved this recipe but had to make some changes to reduce the number of calories
used unsweetened applesauce instead of oil; half the butter and sugar; and 1 tablespoon of cinnamon instead of a teaspoon
I also mixed the butter, sugar, and cinnamon together into a paste for easy spreading and even distribution
These were delicious
As the other reviewer said, this was a very sticky dough but I just dealt with it , I also loved this recipe but had to make some changes to reduce the number of calories
used unsweetened applesauce instead of oil; half the butter and sugar; and 1 tablespoon of cinnamon instead of a teaspoon
I also mixed the butter, sugar, and cinnamon together into a paste for easy spreading and even distribution
These were delicious
As the other reviewer said, this was a very sticky dough but I just dealt with it
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Steps
|
1
Done
|
Combine Flour, Baking Powder, Salt and Baking Soda in a Medium Bowl and Mix Well. Stir in Vegetable Oil. Add Buttermilk and Stir Just Until Blended. |
|
2
Done
|
Knead the Dough on a Lightly Floured Surface Until Smooth. Roll Dough Into a 15 X 8 Inch Rectangle. |
|
3
Done
|
Preheat the Oven to 400 Degrees. Grease a 9 Inch Round Baking Pan Lightly. |
|
4
Done
|
Spread Butter Over the Dough. Combine Granulated Sugar and Cinnamon in a Small Bowl and Mix Well. Sprinkle Over Butter. |
|
5
Done
|
Roll Up Rectangle, Jelly Roll Fashion, Starting from One Long Side. Pinch Seam to Seal. |
|
6
Done
|
Cut the Roll Into 1 1/2 Inch Slices. Arrange the Slices, Cut Side Up, in Prepared Baking Pan. |
|
7
Done
|
Bake Until Lightly Browned, About 15 to 20 Minutes. |
|
8
Done
|
Remove from Oven. |
