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Cinnamon-Sugar Glazed Pecans Recipe: A Sweet and Spicy Snack

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Ingredients

Adjust Servings:
1 lb pecan halves
1 egg white
1 tablespoon water
1 cup sugar
1 teaspoon cinnamon
1/2 cup margarine or 1/2 cup butter

Nutritional information

867.6
Calories
669 g
Calories From Fat
74.4 g
Total Fat
7.5 g
Saturated Fat
0 mg
Cholesterol
118 mg
Sodium
53.1 g
Carbs
9 g
Dietary Fiber
43.6 g
Sugars
9.2 g
Protein
163g
Serving Size

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Cinnamon-Sugar Glazed Pecans Recipe: A Sweet and Spicy Snack

Features:
    Cuisine:

    This is a delicious recipe! Highly recommend!

    • 90 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Sugar and Cinnamon Spiced Pecans, I love this recipe It is such a hit, especially around the holidays This is one of those recipes that can be made and given for an edible gift Hope you enjoy!, This is a delicious recipe! Highly recommend!, Easy and delicious!


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    Steps

    1
    Done

    Whip Egg White Until Frothy.

    2
    Done

    Add Water, Sugar and Cinnamon.

    3
    Done

    in a 13x9" Cake Pan, Melt the Margarine or Butter.

    4
    Done

    Pour Pecans in Egg Mixture, Stir Well, Then Pour Into Pan.

    5
    Done

    Bake at 250 For 1 to 1 1/2 Hours, Stirring Every 15 Minutes.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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